Your private country club, the At Ease Club is open and ready to serve! Residents are very excited about the 1.4 million dollar renovation, which modernized the 25,000 sq. ft. multi-purpose facility. They are proud to bring their family and friends to the Club, with its first class service and food prepared by our executive chef. A “Florida coastal” color palette was used by our top notch decorators to influence the design. An all-new travertine fireplace is a visual focal point, with a comfortable seating area and cocktail bar, all of which will complement the casual luxury styling, while state-of-the-art “glass walls” will provide push-button room expansion. Rich wood flooring and carpeting adds to the rich, plush look.
A brand new kitchen will aid in the preparation of top-quality menu selections, prepared by our own Chef Ken and served by a professional staff with top notch service.
The At Ease Club offers a well-appointed grand dining room with a dance floor and two additional dining areas. Additionally, there is the 19th Hole Lounge. The At Ease Club features a Champagne Sunday brunch, happy hours, Seafood buffet nights, holiday celebrations, dinner functions and more.
General Manager, John Robinson sums it up: “The members of Indian River Colony Club have retired after a lifetime of dedicated military service or workplace responsibilities. This is their club; a place to dine, socialize and enjoy life. It’s got to be first rate.” The Club is the perfect place to visit for lunch, dinner or any scheduled event, including private parties.
Executive Chef Ken Turner ensures superior quality, fresh foods at IRCC
Read more about our Chef, Ken Turner